One-Pot Cajun Chicken and Sausage Alfredo Pasta
Credit: SunnyDaysNora
Looking for a delicious way to use leftover smoked sausage? Your search ends here. Whether you're in the mood for a filling pasta, a comforting soup or stew, or a hearty breakfast, you'll find something your whole family will love in this collection of our best smoked sausage recipes.
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Cabbage and Smoked Sausage Pasta
Cabbage and Smoked Sausage Pasta
Credit: Rock_lobster
"My mother first created this for our family in high school," says recipe creator Sami. "Now that I'm on my own, I make it at least once a month. It is so comforting!"
- Our Most Popular Cabbage Recipes
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Smoked Sausage-Potato Hash
smoked sausage and potatoes with tomato slices and a slice of cantalope on a plate
Credit: lutzflcat
"With the variety of gourmet smoked sausages on the market these days, I wanted a recipe that was hearty, but still allowed the wonderful flavor of the sausage to shine through," says recipe creator Nancy in Texas.
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Smoked Sausage and Red Beans
Smoked Sausage and Red Beans
Credit: Rock_lobster
Everyone needs a basic red beans and rice recipe in their repetoire. "Fantastic dish," raves reviewer Sammijo217. "Even better left over the next day."
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Frogmore Stew
Frogmore Stew
Credit: Draderness
This sausage and seafood boil, famous in the Low Country of South Carolina, is easy to make with few ingredients. Almost 500 Allrecipes users give the easy recipe five stars.
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Cajun Chicken and Sausage Gumbo
Cajun Chicken and Sausage Gumbo
Credit: Sugaplum Wilson
Here's a classic Louisian-style gumbo that everyone at your table will absolutely love. This recipe cooks low and slow in a Dutch oven, so the flavors have time to really meld.
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Restaurant-Style Zuppa Toscana
Restaurant-Style Zuppa Toscana
This creamy sausage and potato soup is inspired by a menu item at a well-known restaurant, according to recipe creator Nancy. Heavy whipping cream makes the base extra rich and decadent.
- Best Soups Ready in Under an Hour
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Chef John's Quick Cassoulet
Chef John's Quick Cassoulet
Credit: Photo by abapplez
"We've taken some short cuts to make a quick version of the French classic, cassoulet," says Chef John. This recipe isn't any less delicious than the traditional fancy dish, though.
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Grilled Sausage with Potatoes and Green Beans
Grilled Sausage with Potatoes and Green Beans
Credit: meloniegreening
"My family of very picky eaters loved this recipe," raves reviewer MaryKay. "I will be making it again and again. Thanks for giving me something else to make a group of hard to please eaters!!!"
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Ragin' Cajun Pasta
Ragin' Cajun Pasta
Credit: Rae
"This recipe includes lots of our favorite things and can easily be adapted to use what you have on hand," says recipe creator Staci. "A crusty bread for dipping in the sauce would be great with this!"
- Crusty Dutch Oven Bread Recipe
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Cabbage Jambalaya
Cabbage Jambalaya
Credit: Rock_lobster
"This is an EASY recipe," says recipe creator Susan. "My son doesn't like cabbage but will eat this like crazy. You can make it low-fat by using ground turkey and low-fat sausage. They won't know the difference."
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Cindy's Jambalaya
436144 jambalaya by abapplez
"This is a tradition here in the South," says recipe creator Cindy in Pensacola. "You can add anything you like to this basic recipe. You decide what you like and add it in!"
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One-Pot Cajun Chicken and Sausage Alfredo Pasta
One-Pot Cajun Chicken and Sausage Alfredo Pasta
Credit: SunnyDaysNora
"It is so simple to make and absolutely packed with flavor," says recipe creator Christine. "Tender chunks of chicken with smoky pieces of sausage in a rich and delicious homemade Cajun-flavored Alfredo sauce."
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Authentic New Orleans Red Beans and Rice
Authentic New Orleans Red Beans and Rice in a white bowl with cornbread
Credit: Sheila LaLonde
Recipe creator Matt recommends cooking this Southern-inspired recipe the day before you plan to serve it, as it "gets even better after 24 hours in the refrigerator."
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Sausage and Pepper Penne
Sausage and Pepper Penne
Credit: Bren
If you like classic sausage and peppers, you'll love this delicious and filling pasta. It comes together in about half an hour, so it's great to make on a busy weeknight.
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Sweet and Sour Smoked Sausage
Sweet and Sour Smoked Sausage
Credit: Betsy Blair Weatherly Langston
"Very good and easy," reviewer MARYKC says of this flavorful recipe. "I often make when I want something different. It's an interesting combination of flavors."
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Source: https://www.allrecipes.com/gallery/smoked-sausage-recipes/
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